Artisan of Grand Haven Schedule


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The week's events
Mon Tues Wed Thur Fri Sat Sun
Apr 1, '19 Apr 2, '19 Apr 3, '19 Apr 4, '19 Apr 5, '19 Apr 6, '19

Category: Dinner and a ChefDinner and a Chef - Luau Dinner

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April 6, 2019

Ahi Poke Bowl
Rice, Wakame Salad and Sriracha Cream Drizzle
Soy Sauce, Sesame Oil, Red Pepper Flakes, Scallion, Avocado,
Sesame Seeds, Garlic, Macadamia Nuts, Pickled Ginger
Homemade Crackers

Tropical Green Salad
Cumin Citrus Vinaigrette, Mixed Greens
Papaya, Mango, Cherry Tomato, Avocado, Parsley

Kalua Banana Leaf Wrapped Roasted Pork Butt
Tangy BBQ Sauce

Tequila Lime Shrimp with Chili Sauce
Shrimp and Peppers Marinated and Grilled
Served with Lime, Chili and Horseradish Sauce

Huli Huli Chicken and Pineapple Kabobs
Sugar, Garlic and Bay Leaf Brined then Rubbed Chicken Thigh
Served with Pineapple, Soy Ginger Sauce

Luau Rice
Basmati, Onion Ginger, Garlic, Coconut
Macadamia Nuts Pineapple and Green Onion

Tropical Fruit Tiramisu
Kiwi, Mango, Banana, Papaya, Toasted Coconut
Lime Pastry Cream and Lady Fingers

$70 per person plus gratuity

Apr 7, '19

Category Key

  • Special Public Events - Reservation Required
  • Add On to Private Events - Seats Available
  • Brunch & a Chef
  • Catering
  • Cooking Classes
  • Dinner and a Chef
  • Dinner and a Demonstration
  • General
  • Private Events
  • Special Public Events - No reservation Required