Artisan of Grand Haven Schedule

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The week's events
Mon Tues Wed Thur Fri Sat Sun
Mar 4, '19 Mar 5, '19

Category: Dinner and a ChefDinner and a Chef- Mardi Gras


March 5, 2019

Creole Crab Cakes
Lump Crab, Panko Bread Crumbs
Micro Arugula, Spicy RĂ©moulade

Mini Pork Belly Muffuletta
Sweet Ancho Pork Belly, Pickled Shallot
Salted Heirloom Tomato, Artisan Olive Mustard
Spicy Greens, Burrata, Artisan Dill Demi Baguette

Shrimp and Sausage Jambalaya
Marinated Shrimp, Seared Franks Kielbasa
Painted Lady Beans and Tarragon Rice, Honey Cumin Crema

Bourbon Bread Pudding
Dried fruit, Sourdough, Bourbon Caramel, Cinnamon Clove Custard
$60 per person plus gratuity

Mar 6, '19 Mar 7, '19 Mar 8, '19

Category: Dinner and a DemonstrationDinner and a Demo - Vegan


March 8, 2019

Avocado Hummus Hors d’ oeuvres
Avocado Hummus, Pickled Vegetable
Olives, Marinated Tomato, Artisan Crackers
Lawash Crispies

Soba Salad with Lemon Miso Vinaigrette
Cucumber, Soba Noodles, Heirloom Tomato
Pickled Shallot, Lemon Miso Vinaigrette
Radish, Radicchio, Bib, Basil

Quinoa Sweet Potatoes Savory Tempeh and Carrot
Quinoa Stuffed Sweet Potato, Avocado, Seared Tempeh
Handheld Corn Tortillas, Chimichurri

Espresso Cashew Beignet
Vegan Beignet, Cashew Butter Smear
Dark Chocolate Espresso Drizzle, Whipped Coconut Chantilly
$60 per person plus gratuity

Mar 9, '19

Category: CateringH- Alt


March 9, 2019

Mar 10, '19

Category Key

  • Special Public Events - Reservation Required
  • Add On to Private Events - Seats Available
  • Brunch & a Chef
  • Catering
  • Cooking Classes
  • Dinner and a Chef
  • Dinner and a Demonstration
  • General
  • Private Events
  • Special Public Events - No reservation Required