Artisan of Grand Haven Schedule


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Month Week Day
April 2017
Mon Tues Wed Thur Fri Sat Sun
27 28 29

Category: Dinner and a DemonstrationDinner and a Demo - Cooking with Beer In cahoots with Odd Sides Ales

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March 29, 2017

Cpa Citrus Salad
Citra Pale Ale Vinaigrette, Baby Arugula, Chicory, Danish Blue Cheese, Cranberries, And Cara Cara Orange Supremes (Possible Meyer Lemon Supremes), Spent Grain Stix Paired With Cpa

Passion Mango Sorbet Intermezzo
Passion Ipa, Mango, Cinnamon, Clove And Apple Sorbet Paired With Passion Ipa

Hipster Brunch Chicken And Waffles
Butttermilk Fried Chicken, Tater-Tot Waffles, Bacon Lardons, Kale Chips,
Bourbon Maple Bacon Glaze Paired With Hipster Brunch Stout

Ancho Sweet Potato Lamb Belly
Ancho Rubbed Lamb Belly, Parsnip Purée, Micro Beets, Smoked Paprika Pommes Frits And
Sweet Potato Soufflé, Mustard Sauce
Paired With Sweet Potato Soufflé.

Dark Chocolate Orange Soufflé
Dark Chocolate Soufflé, White Chocolate Orange Ganache, Caddied Orange,
Orange Vanilla Chantilly Paired With Orange Mocha Beer-A-Cino

$60 per person for food
Plus $10 For Beer Tasting

30

Category: Cooking ClassesCooking Class - Porkaganza!

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March 30, 2017

Pork Rillettes Crostini
Cooked Pork Pate, Herbed Crostini, Farm Cheese And Kale Chips
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Persian Split Pea Pork Belly Soup
Persian Split Pea Soup With Rice And Seared Pork Belly
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Soy Glazed Pork Shanks
Braised Pork Fore Shanks
With Mango Salsa, Blackened Redskin And Market Vegetable
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Pork Tracks Gelato
Candied Bacon Gelato, Shortbread Cookies, Caramel, Baked Candied Prosciutto
$50

31 1

Category: Dinner and a DemonstrationDinner and a Demonstration - Vegetarian - Rescheduled for June

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April 1, 2017

Grilled Avocado with Vegan Crème Fraiche, Greens
Fried Smoked Paprika Chips and Pico De Gallo
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Vegetable Paella with Asparagus, Tomato, Artichoke and Sweet Peas
Available With Grilled Achiote Tofu, Seared Mahi -Mahi, Or Chicken Breast
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Raw Earth Fudge with Caramel and Peanut Butter Lace Cookie
$45 for Chicken or Tofu, $55 for Mahi-Mahi
Please Specify Selection When Making Reservation

2
3 4 5 6 7

Category: Dinner and a ChefDinner and a Chef - Jon's Anniversary - SOLD OUT!

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April 7, 2017

Sweet Pea and Pork Belly Salad
Pea Shoots, Sweet Peas, Arugula, Cucumber, Asparagus
Candied Pork Belly, With A White Vinaigrette
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Sweet Spring Pea and Ramp Hummus, Cheese Straws
Pea Shoots, Heirloom Tomato
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Coffee and Cumin Rubbed Beef Tenderloin
Red Wine Reduction Smear, Sweet Date Relish
Sweet Pea Mustard, Charred Rainbow Carrots
Ramp and Fingerling Potato
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Lemon Meringue Éclair
Pâté a Choux Éclair, Lemon Curd, Italian Meringue
$65

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10 11 12 13 14

Category: Dinner and a ChefDinner and a Chef - Chilean Seabass - Only 3 Spots Left!

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April 14, 2017

Savory Roasted Vegetable Tartlet
Goat Cheese and Summer Roasted Vegetable Custard Tart
With Herbed Crème Fraiche and Micro Greens
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Grilled Chilean Sea Bass with Cabernet Compound Herb Butter,
Red Pepper and Asparagus Risotto, Baby Broccoli
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Deconstructed Super Moist Pineapple Carrot Cake
With Caramel and Candied Carrots
$80

15

Category: Dinner and a ChefDinner and a Chef - Chilean Seabass - SOLD OUT

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April 15, 2017

Savory Roasted Vegetable Tartlet
Goat Cheese and Summer Roasted Vegetable Custard Tart
With Herbed Crème Fraiche and Micro Greens
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Grilled Chilean Sea Bass with Cabernet Compound Herb Butter,
Red Pepper and Asparagus Risotto, Baby Broccoli
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Deconstructed Super Moist Pineapple Carrot Cake
With Caramel and Candied Carrots
$80

16

Category: GeneralDate Closed

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April 16, 2017N/A

17 18 19 20

Category: Private EventsPrivate - Kilpatrick

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April 20, 2017

21

Category: Dinner and a ChefDinner and a Chef - Beef Tenderloin

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April 21, 2017

Mixed Green with Riesling Vinaigrette
Asparagus, Rhubarb Salad and Farm Cheese
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Smoked Paprika Rubbed Beef Tenderloin Steaks with Candied Onion
Carrot Purée, Roasted Fingerling Potato and Market Vegetable
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Rhubarb Apple Crisp with Gelato
$60

22

Category: Private EventsPrivate - Toogood

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April 22, 2017

23

Category: Brunch & a ChefBrunch - The Favorites

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April 23, 2017

Quiche Lorraine - Bacon and Gruyere Cheese
Vegetable Quiche - Asparagus, Red Peppers and Vintage Cheddar Cheese
Caramelized Quiche - Caramelized Mushroom and Shallot with Parmigiano Regianno Cheese

Crepes with Sweet Toppings

Sausage Patties and Breakfast Ham

Fruit Salad
$40

24 25 26 27

Category: Cooking ClassesCooking Class - Hands-On Cheese Class

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April 27, 2017

Hands-On Cheese Class
Diving Into the World of Cheese Making
Artisan Lemon Pepper Farm Cheese on Chicory and Arugula
Roasted Beets, Roasted Cauliflower, Nuts and Cranberry Vinaigrette
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Fresh Mozzarella Making and Pulling In a Tomato and Fennel Trifle
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Feta Goat and Cow’s Milk Cheese on Flatbread with Fig Jam
Arugula and Prosciutto Crumbles
$75

28

Category: Private EventsPrivate - Potts

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April 28, 2017

29

Category: Dinner and a ChefDinner and a Chef - Beer Pairing Dinner, The Armory - SOLD OUT

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April 29, 2017

Spicy Ginger Flat Bread with Spicy Ginger Glaze
Cast Iron Flat Bread, Goat Cheese, Arugula and Watercress
Paired with Crop-Duster IPA
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Deconstructed Chicken Pastrami Wellington with Arugula and Spinach Pesto
Seared Chicken Breast, Lamb Pastrami, Baked Puff Pastry and Gouda Cheese
with Charred Rainbow Glazed Carrots
Paired with Armory Ale
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Nutter Your Business Dark Chocolate Turtle Brownie
Dark Chocolate Turtle Brownie with Caramel and Peanut Butter Gelato
Food Price $40, Tasting Price TBD

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  • Catering
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